Ebelskivers

November 1, 2009 at 11:00 am | Posted in breakfast | 7 Comments
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ebelskivers 2

These Ebelskivers are a chore to make…three mixing bowls, a whip, beater, measuring tools, brush, pan, individual servings…but totally worth it!

The pan is from Williams-Sonoma Cookware.  Don’t bother with their packaged mix, not worth it.  But the recipe included on the pan is fool-proof.  I’ve made these so many different times this past year, each time with perfect results.

ebelskivers

My favorite filling/topping combo has got to be fresh banana with cinnamon-sugar.  A close second is boysenberry preserves with powdered sugar.

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